Seroja Bake - Barito

Nice food nice place toilet bersih ada tmpt sholat juga

Ketoprak miso nyaaaa 😌👍🏻👍🏻👍🏻👍🏻🤝 best gaada yang ngalahin

Enjoy Indonesian foods differently, and you should try the sweets. Those are marvelous

Tempatnya agak terpencil di daerah barito, kalau kalian abis jalan di taman bendera pusaka terus cari jajanan pasar dan makanan tradisional wajib kesini. Banyak jajanan pasar yang menarik. Ada minuman unik2 juga tapi belum sempet cobain. Harganya disini start from 9k - 50k an untuk makanan beratnya. Harga disini sudah inc tax tapi kalau kalian mau take away jajanan pasarnya kena charge box 1k. Tempat duduknya ada tapi ga terlalu banyak. Buat parkirnya juga kecil, cuma cukup buat motor aja kalau buat dine in. Buat mobil mungkin bisa tapi cuma sekedar mampir terus take away gitu karena parkirannya terbatas.

Aku termasuk yang menikmati seroja sejak tokonya masih di Plesiran Bandung☺️ seneng banget sekarang ada di Jakarta dan makin banyak orang yang tau. Cheesecake ubi cilembu sih love bgt ya sbg pecinta ubi🫶🏻 Kalo sagumisu… aku kurang suka ya karena basicnya emg gak suka kopi. Mau cobain menu lain, sayangnya yg aku pengen belum ready. Also, aku kangen bgt choux rasa jajana pasar. Discontinued ya? semoga ada lagi☝🏻🥹

i visited for their jajan pasar and walked out the store with more than i planned to order🤏🏻 the jajan pasar itself was actually quite affordable, there was soo many menus to choose from. other than having a wide variety of menu, the seatings also seemed comfy though i ordered to-go. it's air conditioned as well. only downside was with the parking. it's very very limited. i recommend to visit with a motorbike or just order to-go (since the car parking situation was quiet worrying😅)

Eksplorasi rasa yang luar biasa di Seroja Bake. Tart Beri Kenari ini punya tekstur yang menarik berkat pemilihan bahannya yang khas. Rasanya kompleks dan nggak flat, bikin nagih sampai suapan terakhir. Tempat yang wajib dikunjungi buat pecinta bakehouse dengan sentuhan lokal.

gw pesen ketoprak miso dgn kopi susu. kopi susunya creamy, kental dan melekat di lidah tak kusangka miso bisa jadi cocok dgn ketopraknya ya. pengalaman makan ketoprak miso agak beda karna pas mereka bikin says ketopraknya mereka ga pake banyak kacang. jadi hasilnya rasa kacangnya itu ga full-bodied dibandingin ketoprak di pinggir jalan. dan menurut sepupu gw ketopraknya juga ga bikin perut kembung. sayangnya ga ada kerupuk 🥲 kami berdua first timers, wah vibesnya kayak hidden gem itu karna di dalam perumahan, suasana malam kalem dan pelayananya ramah. sayangnyz tempatnya kecil dan kl ga masalah ga ada tempat parkir

Went here after dinner nearby on wednesday night. The place was deserted with only one other couple around. We came to try the sagumisu (the texture was firm, crumbly, and the cream was scrumptious, albeit too sweet for our taste). Got banalu and cheesecake for home (mind u the lil takeaway box cost one thousand rupiah). It has no service charge so be discrete of your trash afterward.

Baru tau kalo seroja bake ada di jakarta , langsung cussss Pertama tau seroja bake 2022 di bandung , dan langsung jatuh cinta sama konsep nya dan kue kue nyaa Kali ini udh ada main course nyaa lebih komplit deh , rasanya enak enak pokoknya Support makanan dengan bahan lokal 🫶🏻🫶🏻 Sukses terus seroja bake !💯

My most favorite bakery in Jakarta

Artisan bakery yang unik. Selain itu, ada makanan beratnya juga. Kalau untuk dessert, favorit Cheesecake Cilembu dan Toast Nipah Bambu. Porsi Cheesecakenya cukup membuat kenyang karena tebal. Makanan beratnya ada laksa dan ketoprak. Suka kuahnya! Minumnya pesan Es Kopi Kelapa Hijau. Rasa kelapa hijaunya tipis-tipis. Oiya, tempat duduknya cukup banyak dan suasananya sejuk. Pengen ke sini lagi untuk cobain menu lainnya :D

i’m not going to pretend i know what ingredients were used down to the minute details in each dish i ordered, a couple of the dishes had such subtle layers of flavor, not aromatic, but flavorful enough to compensate the lack of aroma, i wish my taste palette could have identified all the ingredients used, i would love to have a chat with the recipe maker all three mains ordered looked like heavy dishes; ayam gulung, sate lembut, ketoprak miso, but they felt light on the stomach, love it my favorite was ayam gulung, a weekend menu, damp chicken breast that’s not too flaky while draped in thin nut sauce, rolled around the right amount of sauteed mushrooms with a bunch of herbs and spices, couldn’t remember all that were mentioned by the staff, but the layering at the tail end of each bite, wow another weekend menu, sate lembut was tasty, buffalo meat was beefy but not as intense as a buffalo meat should be, which i like, and its paired well with the right amount of coriander seeds for balanced flavor, fyi a lot of indonesian dishes involving coriander seeds always seem to be used more than needed, often overwhelming the main ingredient, then we got the urap in sate lembut that was a really great palate cleanser, alternating between urap and sate was a joy ketoprak miso might turn people off away because seroja’s take of ketoprak is subtle compared to the usual ketoprak that’s known to have full bodied nutty flavor, i think miso plays a big part in diluting the usual too-much nutty flavor and texture of nut sauce, my favorite in this dish was the deep fried thin onion slices, so good! all three mains were portioned very well, this is something that most establishments don’t consider in jkt, i don’t think i’ve encountered any place in jkt that gives this much thought into portioning, and to highlight again that the mains are light on the stomach, love it strawberry kecombrang tea was delightful, surprisingly goes well together, kecombrang flavor was strong but the lingering taste of strawberry was still there, the flavor glides from kecombrand to strawberry, then back to kecombrang again at the end i will be back for more, so many traditional kue and cakes to try one last thing, there were a good number of mosquitoes in dark corners, probably due to the amount of living plants inside

Jajanan pasarnya banyak pilihan. Enak. Abis jogging cocoknya singgah di sini.

Great Indonesian snack with a twist! Sagumisu is tasty, balanced and firm, it could have been better if it was served in room temperature. Cilembucheesecake is amazing, delicious and hearty. Teh kecombrang is ground breaking! And Kopi Kelapa is also nice. We love all the food here albeit pricey.